{"id":269215,"date":"2024-07-08T16:30:48","date_gmt":"2024-07-08T14:30:48","guid":{"rendered":"https:\/\/www.myfood.eu\/?p=269215"},"modified":"2026-02-26T16:11:18","modified_gmt":"2026-02-26T15:11:18","slug":"the-community-of-1000-greenhouses","status":"publish","type":"post","link":"https:\/\/myfood.eu\/en\/2024\/07\/the-community-of-1000-greenhouses\/","title":{"rendered":"The community of 1,000 greenhouses"},"content":{"rendered":"\n

We are writing the future<\/h2>\n\n\n\n

Are you already part of our self-catering community or are you planning to join?<\/p>\n\n\n\n

A special page of history has just been written: We have passed the symbolic number of 1000 pioneers.<\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Counting the pioneers of our community<\/em>aut\u00e9<\/em><\/p>\n\n\n\n

We have managed to decentralise the vegetable equivalent of the consumption of a town of 2500 inhabitants <\/strong>like Dorlisheim in Alsace. <\/p>\n\n\n\n

Perhaps there is a greenhouse near you!<\/p>\n\n\n\n

\"\"
More than 1,000 greenhouses around the world<\/em><\/em><\/figcaption><\/figure>\n\n\n\n
\n
I would like to contact your team<\/a><\/div>\n<\/div>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

The impact of Myfood is becoming increasingly clear<\/h2>\n\n\n\n

With 200 tonnes of <\/strong>vegetables per year, which is now the equivalent of more than 6 small vegetable farms <\/strong>or 1 very large farm with 20 hectares.<\/p>\n\n\n\n

The 1000 greenhouses also correspond to several dozen hectares of protected soil and almost 90,000 m3 of <\/strong>water that have been saved to date through aquaponics and rainwater utilisation.<\/p>\n\n\n\n

This also means fewer imports of fruit and vegetables and reduces CO\u2082 emissions from car journeys to the supermarket.<\/p>\n\n\n\n

We offer a concrete solution to provide <\/strong>families with a pesticide-free diet <\/strong>with a high nutrient content. This is <\/strong>not comparable to the food currently available in our shops, especially in the current climate.<\/p>\n\n\n\n

What does the future hold for the community and Myfood?<\/h2>\n\n\n\n

The ambition is clear: we will become a necessary reflection of society:<\/p>\n\n\n\n

Have your tools for self-supply of food <\/strong>at home.<\/p>\n\n\n\n

Conventional gardening <\/strong>with the aim of self-sufficiency no longer adapts to the current situation (no time for work, no more space in the garden, insufficient knowledge, harrowing climatic uncertainties).<\/p>\n\n\n\n

Social trends are driving the need for home production<\/strong>: reduction in food production, food scandals, mislabelling, inflation, scarcity, reckless transport, etc. Most of these phenomena are generally not attributable to the market.<\/p>\n\n\n\n

In view of this, we will have to work on equipping the 15+ million gardens in France and beyond in Europe.<\/p>\n\n\n\n

Our goal is to democratise the Myfood greenhouses and go from a developing community to a mass product with a big impact.<\/p>\n\n\n\n

What about you? Do you realise what is being written here? Would you like to take part in this incredible adventure?<\/p>\n\n\n\n

\n
Becoming a pioneer in 2025<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

We are writing the future Are you already part of our self-catering community or are you planning to join? 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